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Mr. Ashim Gujral is the Chairman of Moti Mahal Delux Group of Restaurants.
He is also the Chief Executive Officer and Proprietor of Moti Mahal Delux Hospitality.

Mr. Ashim Gujral graduated from Delhi University, majoring in business studies. He then studied Hotel Management at Pusa Institute at Delhi, before sweating it out in the kitchen of world famous Moti Mahal Restaurant to understand the first hand concept of food and beverage management and learning recipes directly from his Grandfather.
He is Grandson of Sir Kundan Lal Gujral, the person who introduced Tandoori Cuisine to the world by inventing the famous Tandoori Chicken and placing India on the World culinary map.

Mr. Ashim Gujral is also actively involved in Helping and Training Students in Institute of Hotel Management, Catering & Nutrition, Pusa, Delhi in Tandoori and Mughlai culinary art. In addition to providing leadership for the management of restaurants in several countries, Mr. Ashim Gujral has been instrumental in pioneering the development of the new look of Moti Mahal. The ‘’Moti Mahal’’ brand has come to represent fine dine modern luxury restaurants.

Mr. Ashim Gujral is credited with placing Moti Mahal on the international map with the opening of several new fine dine restaurants in important international locations. Mr. Ashim Gujral is aware of the need to constantly promote quality in every sphere of hospitality industry. Under his leadership, Moti Mahal has received numerous national and international awards.

To take a step beyond his grandfather, Mr. Ashim Gujral’s sole efforts have added various other cuisines and concepts under the umbrella of Moti Mahal Delux Hospitality.
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